Dispositivi & accessori
Vegetable Tart
Prep. 10min
Totale 1h 15min
6 portions
Ingredienti
-
Edam cheese cut in pieces100 g
-
bread torn in pieces200 g
-
garlic cloves3
-
fresh parsley leaves20 g
-
80 g margarinesalted butter soft80 g
-
carrots cut in pieces300 g
-
leeks halved then finely sliced200 g
-
olive oil30 g
-
fresh mushrooms halved if large200 g
-
plain yoghurt240 g
-
large egg1
-
ground turmeric1 ½ tsp
-
fine sea salt1 tsp
-
ground black pepper1 pinch
-
fresh chives snipped, for garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
12 g
Calorie
1381 kJ /
330 kcal
Grassi
23 g
Carboidrati
19 g
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