Marinaded Tofu with a Tomato and Aubergine Sauce

BBQ Jackfruit Burritos

Vegan Mushroom Masala with Chilli and Turmeric

Wholemeal Spaghetti with Lentil and Carrot Cream Sauce

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

Red Lentil, Kale and Rosemary Pasta

Curried Cake with Coriander Chutney

Vegan Chickpea and Almond Sandwich Filling

Lentils and Roasted Roots with Salsa Verde

Vegan Sun-dried Tomato and Artichoke Quiche

Supreme Plant Poke Bowl

Fennel Apple Salad