Potatoes Stuffed with Soya Mince, Spinach and Pine Nuts

Potatoes Stuffed with Soya Mince, Spinach and Pine Nuts

4.2 9 valutazioni

Prep. 10min

Totale 1h 20min

8 pieces

Ingredienti

potatoes medium sized (approx. 1350 g)
8
soya mince (granules)
150 g
water for soaking
grated mozzarella
100 g
Cheddar cheese (mature), cut in pieces (3 cm)
50 g
garlic cloves
2
onions quartered
120 g
fresh parsley leaves only
10 g
fresh root ginger peeled, cut in round slices (2 mm)
10 g
courgettes cut in pieces
150 g
olive oil
30 g
tinned chopped tomatoes
100 g
white wine
50 g
soy sauce
25 g
fine sea salt
1 tsp
ground black pepper
1 pinch
fresh spinach leaves
70 g
pine nuts
20 g

Difficoltà

facile

Valori nutritivi per 1 piece

Proteine 17.9 g

Calorie 1314 kJ / 314 kcal

Grassi 10.9 g

Carboidrati 36.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

The Modern Vegetarian 60 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Sweet Potato and Spinach Cakes

30 Min

BBQ Jackfruit Burritos

45 Min

Red Lentil, Kale and Rosemary Pasta

30 Min

Slow-cooked Chickpea Stew

4 Std. 15 Min

Nut Balls with Tomato Sauce

50 Min

Vegetable Stroganoff

30 Min

Moroccan Quorn with Bulgar Wheat

40 Min

Vegan Mushroom Bowls

1 Std. 20 Min

Tex-Mex Jacket Potatoes

9 Std. 25 Min

Marinaded Tofu with a Tomato and Aubergine Sauce

50 Min

Vegan Paella with Smoked Tofu

25 Min

Lentil and Vegetable Bolognese Sauce

45 Min