Potato Salad with Quail Eggs, Capers and Anchovies

Potato Salad with Quail Eggs, Capers and Anchovies

4.4 36 valutazione

Prep. 10min

Totale 30min

6 portions

Ingredienti

egg yolks from medium eggs
3
Dijon mustard
1 ½ heaped tsp
fine sea salt plus extra to taste
1 pinch
ground black pepper plus extra to taste
1 pinch
lemon juice
20 g
olive oil
50 g
sunflower oil
250 g
tinned anchovies drained
5
pickled capers drained and rinsed
2 Tbsp
red onion halved
40 g
fresh tarragon leaves only
3 sprigs
fresh chives halved
5
fresh parsley leaves
5 g
quail eggs
12
potatoes, waxy (e.g. Charlotte), sliced (1 cm)
750 g
water
500 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 8 g

Calorie 2601 kJ / 628 kcal

Grassi 56 g

Carboidrati 23 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Potatoes 9 ricette
Regno Unito e Irlanda

Super Salads 9 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Sweet Potato Mash with Sage and Hazelnuts

30 Min

Asparagus and Mango Salad

35 Min

Asparagus with Romesco Sauce

30 Min

Vietnamese Meatballs with Chilli Sauce

25 Min

Salmon and Potato Bake with Dill

1 Std. 15 Min

Prawns with Tomato, Saffron and Anchovy Sauce

35 Min

Steamed Eggs Sunny Side Up

15 Min

Potted Eggs with Spinach and Bacon

30 Min

Cod with Pistachio and Couscous

30 Min

Spaghetti with Mussels and Tiramisu Dip

30 Min

Potatoes with Yoghurt Sauce

40 Min

Red Berry Cheesecakes in Jars

4 Std.