Dispositivi & accessori
Fire and Ice Coleslaw
Prep. 10min
Totale 4h 15min
6 portions
Ingredienti
-
sugar75 g
-
cider vinegar120 g
-
red wine vinegar120 g
-
olive oil55 g
-
fine sea salt plus extra to taste2 tsp
-
celery seeds2 tsp
-
mustard powder2 tsp
-
Cajun spice mix½ tsp
-
white cabbage cut in eighths, then halved500 g
-
red onion quartered40 g
-
green pepper cut in pieces (5 cm)1
-
pickled jalapeño chillies drained, sliced70 g
-
ground black pepper to taste
Difficoltà
facile
Valori nutritivi per 6 portions
Proteine
11 g
Calorie
4663 kJ /
1116 kcal
Grassi
59 g
Carboidrati
115 g
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