Dispositivi & accessori
Chawanmushi
Prep. 10min
Totale 1h 15min
4 portions
Ingredienti
-
chicken breast fillets, skinless sliced (5 mm)100 g
-
soy sauce30 g
-
carrots cut in pieces25 g
-
fresh shiitake mushrooms sliced2
-
cashew nuts8
-
fresh parsley cut in pieces2 sprigs
-
dashi stock cold250 g
-
mirin15 g
-
medium eggs2
-
fine sea salt¼ tsp
-
water plus extra hot water for soaking1000 g
-
lemon finely grated zest only1
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
2.5 g
Calorie
103.5 kJ /
24.8 kcal
Grassi
1.2 g
Fibre
0.2 g
Carboidrati
1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
A TASTE OF THE WORLD
11 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Chawan mushi (Japanese savoury egg custard)
35min
Homemade Fish Ball Soup
2h
Mock Fin Soup
35min
Ginseng Wolfberry Bird's Nest
1h 5min
Chrysanthemum Tofu Soup
2h 10min
Korean Ginseng Chicken
1h 10min
Olive Vegetable Rice
1h 5min
Pandan Huat Kuih (Steamed Cupcakes)
1h 5min
Pig's Stomach And White Pepper Soup
3h 15min
Yam Rice
45min
Egg Tarts
50min
Teochew Yam paste with gingko (Onee)
25min