Dispositivi & accessori
Lemon and coconut blondies
Prep. 10min
Totale 40min
16 portions
Ingredienti
-
unsalted butter for greasing
-
white sugar300 g
-
lemon zest only, no white pith1
-
unsalted butter cut into pieces250 g
-
eggs4
-
shredded coconut plus extra for sprinkling80 g
-
plain flour230 g
-
lemon juice (approx. 1 lemon)40 g
-
vegetable oil40 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
25.2 mg
Proteine
3.8 g
Calorie
1381.9 kJ /
329 kcal
Grassi
21.6 g
Fibre
1.5 g
Grassi saturi
13 g
Carboidrati
29.8 g
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Australia e Nuova Zelanda
Australia e Nuova Zelanda
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