Ayam kapitan (chicken curry)

Ayam kapitan (chicken curry)

4.6 242 valutazioni

Prep. 15min

Totale 45min

4 portions

Ingredienti

dried red chillies trimmed and deseeded if preferred
6 - 12
warm water for soaking
vegetable oil
40 g
fresh long red chillies trimmed and deseeded if preferred
4 - 8
garlic cloves
2
eschalots
100 g
red onion
100 g
candlenuts (see Tips)
2
piece fresh turmeric peeled
5 cm
shrimp paste (see Tips)
½ tsp
water
20 g
chicken lovely legs (see Tips)
4 - 6
coconut milk
150 g
salt
1 tsp
sugar
1 tsp
lime juice
2 tsp
fresh kaffir lime leaves
6

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 777.4 mg

Proteine 46.6 g

Calorie 2052.9 kJ / 488.8 kcal

Grassi 28.7 g

Fibre 9.8 g

Grassi saturi 9.4 g

Carboidrati 7 g

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Presente anche in

Around Asia 72 ricette
Australia e Nuova Zelanda

Taste of Malaysia 11 ricette
Australia e Nuova Zelanda

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