Salmon and Leek Parcel with New Potatoes

Salmon and Leek Parcel with New Potatoes

4.8 464 valutazione

Prep. 30min

Totale 1h

4 portions

Ingredienti

fresh dill leaves
10 g
leeks halved lengthways, then sliced (5 mm)
450 g
water
560 g
mascarpone
180 g
fine sea salt plus extra to taste
1 tsp
ground black pepper plus extra to taste
¼ tsp
new potatoes halved
500 g
salmon fillets, fresh, skinless (approx. 150 g each)
4

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 760.3 mg

Proteine 37.6 g

Calorie 2645.6 kJ / 632.3 kcal

Grassi 36 g

Fibre 4.9 g

Grassi saturi 13.4 g

Carboidrati 40 g

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Presente anche in

Cooking On Point 10 ricette
Regno Unito e Irlanda

Taste of Wales 11 ricette
Regno Unito e Irlanda

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