Grape, Brie and Rosemary Flatbread

Grape, Brie and Rosemary Flatbread

4.6 23 valutazioni

Prep. 15min

Totale 2h 5min

12 slices

Ingredienti

dried instant yeast
2 ¼ tsp
25 g fresh yeast, crumbled
water
220 g
fine sea salt
½ tsp
strong white bread flour
400 g
olive oil plus extra for greasing and drizzling
10 g
Brie cheese cut in pieces (2 cm)
150 g
seedless red grapes halved
200 g
fresh rosemary leaves only, roughly chopped
3 sprigs
coarse sea salt for sprinkling

Difficoltà

facile

Valori nutritivi per 1 slice

Sodio 307 mg

Proteine 7 g

Calorie 801 kJ / 190 kcal

Grassi 6 g

Grassi saturi 3 g

Carboidrati 27 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Savoury 58 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Moroccan Lamb with Chopped Salad

13 Std. 15 Min

Coconut and Pistachio Delight

1 Std. 5 Min

Furikake Seasoning

1 Std. 5 Min

Grated Potato Pancakes

35 Min

Curry Powder Mix

15 Min

Sous-vide Strawberries with White Chocolate Cheese Mousse

2 Std.

Ginger Honey Cakes with Mandarin Slice

1 Std.

Prawn and Sweet Potato Fritters

55 Min

Tomato Pie

3 Std.

Fig and Honey Smoothie

5 Min

Chocolate Chip Gluten-Free Loaf

1 Std. 10 Min

Raspberry Tartlets

1 Std. 15 Min