Dispositivi & accessori
Orange, raspberry and coconut jellies
Prep. 15min
Totale 2h 30min
24 portions
Ingredienti
-
virgin coconut oil for greasing
Kefir coconut layer
-
coconut milk270 g
-
gelatine powder (see Tips)3 tbsp
-
raw sugar (see Tips)60 g
-
kefir milk250 g
-
natural vanilla extract½ tsp
Orange raspberry layer
-
filtered water250 g
-
raw sugar2 tbsp
-
gelatine powder (see Tips)3 tbsp
-
orange flesh only (no white pith), cut into pieces300 g
-
fresh raspberries125 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
3.5 g
Calorie
242.8 kJ /
57.8 kcal
Grassi
2.2 g
Fibre
0.6 g
Carboidrati
6 g
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88 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
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