Dispositivi & accessori
Coconut and Spinach Dahl
Prep. 20min
Totale 50min
6 portions
Ingredienti
-
cumin seeds2 tsp
-
mustard seeds2 tsp
-
garlic cloves3
-
onions quartered100 g
-
fresh root ginger peeled, cut in round slices (2 mm)25 g
-
coconut oil25 g
-
ground turmeric2 tsp
-
chilli powder to taste1 - 1 ½ tsp
-
salt plus extra to taste1 ½ tsp
-
red split lentils rinsed200 g
-
tinned coconut milk400 g
-
tinned chopped tomatoes400 g
-
raisins75 g
-
fresh spinach leaves100 g
-
ground black pepper to taste
-
fresh coriander leaves roughly chopped for garnishing
-
fat-free plain yoghurt for serving
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
667.7 mg
Proteine
11.3 g
Calorie
1484.3 kJ /
354.8 kcal
Grassi
12.4 g
Fibre
8.5 g
Grassi saturi
10 g
Carboidrati
53.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Coconut Dhal
20 Min
Mushroom and Spinach Risotto
55 Min
Vegetarian Chilli
35 Min
Sweet Potato and Spinach Curry with Cauliflower Rice
40 Min
Leek and Potato Soup
40 Min
Chicken Curry with Spinach
1 Std. 5 Min
Cauliflower Cheese Soup
30 Min
Asparagus Risotto
45 Min
Super Quick Broccoli Salad
5 Min
Apple, Sultana and Cinnamon Porridge
15 Min
5-Second Traffic Light Salad
5 Min
Asian Chopped Salad
20 Min