Dispositivi & accessori
Sautéed onions (200 g) with garlic, ginger or chilli
Prep. 5min
Totale 10min
200 g
Ingredienti
-
garlic cloves (see Variation)2
-
brown onion cut into wedges (3-4 cm)200 g
-
oil30 g
Difficoltà
facile
Valori nutritivi per 200 g
Sodio
9 mg
Proteine
2.6 g
Calorie
1481.7 kJ /
354.1 kcal
Grassi
30.2 g
Fibre
3.5 g
Grassi saturi
2.2 g
Carboidrati
20.6 g
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High Heat Basics: Onions
8 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
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