Dispositivi & accessori
Turmeric lime chicken skewers
Prep. 20min
Totale 1h 30min
4 portions
Ingredienti
-
lemongrass white part only, cut into pieces (3 cm)1 stalk
-
piece fresh turmeric peeled6 cm
-
salt1 tsp
-
white sugar1 tbsp
-
garlic cloves4
-
fish sauce1 tbsp
-
ground black pepper½ tsp
-
Chinese five spice powder (see Tips)½ tsp
-
makrut lime leaves4
-
eschalot1
-
dried chilli flakes1 tsp
-
sesame oil1 tsp
-
vegetable oil20 g
-
chicken thigh fillet cut into pieces (3-4 cm)800 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
2012.6 mg
Proteine
22.9 g
Calorie
2139.9 kJ /
509.5 kcal
Grassi
31.2 g
Fibre
3.1 g
Grassi saturi
7.8 g
Carboidrati
35.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Around Asia
72 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
San choy bau (Matt Sinclair)
30min
Prawn and chicken laksa
40min
Thai beef salad
1h 15min
Kung Pao chicken
1h 30min
Prawn and pork pops with turmeric lime sauce
1h 5min
Lamb tikka with spicy eggplant
40min
Larb (spicy minced chicken salad)
40min
Jalapeño and lime chicken burger with corn smash
1h 15min
Korean Bo ssam (MEATER+®)
29h 20min
Korean beef bulgogi (TM6)
1h 30min
Chiang Mai noodles
25min
Thai green chicken curry
30min