Shrimp and Green Pea Pasta

3.7 33 valutazioni

Prep. 15min

Totale 40min

4 portions

Ingredienti

extra virgin olive oil divided
2 oz
raw shrimp, peeled and deveined large
7 oz
salt plus 1-2 pinches to season shrimp
1 tsp
shallot (approx. 1 oz), halved
1
fresh green peas (see Tip), plus 2 tbsp extra to garnish
9 oz
water
24 ½ oz
ground black pepper
2 pinches
dried farfalle pasta
11 oz
11 oz dried penne pasta

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 464 mg

Proteine 24 g

Calorie 2088 kJ / 499 kcal

Grassi 14 g

Fibre 7.6 g

Grassi saturi 2 g

Carboidrati 65 g

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