Dispositivi & accessori
Shrimp Creole with Carolina Rice
Prep. 15min
Totale 50min
4 portions
Ingredienti
Carolina Gold Rice
-
water36 oz
-
10 oz long-grain riceCarolina Gold rice10 oz
Shrimp Creole
-
plum tomatoes halved16 oz
-
yellow onion quartered8 oz
-
red bell pepper quartered8 oz
-
celery cut into pieces (2 in.)8 oz
-
garlic cloves4
-
extra virgin olive oil2 oz
-
Worcestershire sauce1 tbsp
-
Tabasco sauce1 tsp
-
sugar1 tsp
-
salt1 tsp
-
ground black pepper1 tsp
-
fresh thyme leaves2 tbsp
-
dried bay leaves2
-
fish stock12 oz
-
fresh raw shrimp, peeled, deveined (medium, 31-35 count)16 oz
-
unsalted butter cut into pieces2 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
33 g
Calorie
2891 kJ /
691 kcal
Grassi
29 g
Fibre
6 g
Carboidrati
74 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
CharlestonSavor the South
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Italian Wedding Soup
1h 15min
Chard in Parmesan Broth with Tortellini
45min
Asparagus with Cashew Cream
20min
Garlic Shrimp and Grits
1h 10min
Chicken Fajita Soup
50min
Steamed Scallops with Sweet Pea Purée
25min
Beef Chili
1h 5min
Mango Lassi
10min
Apple and Kiwi Jam
40min
Baked Crab Dip
15min
White Bean Soup
2h 45min
Stuffed Peppers with Herbed Quinoa
50min