Dispositivi & accessori
Pull-apart pizza sun
Prep. 20min
Totale 1h 30min
8 portions
Ingredienti
Pizza dough
-
extra virgin olive oil to grease
-
water220 g
-
sugar1 tsp
-
dried instant yeast2 tsp
-
baker's flour plus extra to dust400 g
-
sea salt1 tsp
Filling
-
mozzarella cut into pieces (3 cm)300 g
-
Parmesan cheese cut into pieces (3cm)100 g
-
sun-dried tomato strips, drained and oil reserved155 g
-
egg1
-
tomato paste40 g
-
sugar1 tsp
-
dried oregano to taste1 tsp
-
sea salt to taste
-
sliced ham cut into pieces (see Tips)120 g
Assembly
-
egg lightly beaten1
-
fresh basil leaves to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
932.2 mg
Proteine
25.7 g
Calorie
2201.3 kJ /
524.1 kcal
Grassi
26 g
Fibre
5.1 g
Grassi saturi
10 g
Carboidrati
43.8 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Party pretzel bites
1h 20min
Hotteok (sweet filled pancakes)
1h 50min
Chocolate hot cross buns
2h 40min
Hazelnut chocolate brioche
2h
Family chicken galette
1h 55min
Three cheese spinach scrolls
2h 15min
Rustic beef tarts
1h
Soft cinnamon doughnuts
50min
Brunch bread
1h 15min
Meatball subs
55min
Ham and cheese cruffins
3h