Bacon with chicken strips

Bacon with chicken strips

4.7 9 valutazioni

Prep. 5min

Totale 15min

250 g

Ingredienti

olive oil
20 g
bacon cubes
50 g
chicken thigh fillet or skinless chicken breast fillets, cut into strips (1.5 cm x 3-4 cm) and patted dry with paper towel
250 g
salt
1 - 2 pinches
ground black pepper
2 - 3 pinches

Difficoltà

facile

Valori nutritivi per 250 g

Sodio 1042.4 mg

Proteine 42.1 g

Calorie 2923.3 kJ / 698.7 kcal

Grassi 59.7 g

Fibre 0.1 g

Grassi saturi 14.9 g

Carboidrati 0.9 g

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Presente anche in

High Heat Basics: Meat & Seafood 15 ricette
Australia e Nuova Zelanda

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