Sous-Vide Drunken Chicken

Sous-Vide Drunken Chicken

4.4 10 valutazioni

Prep. 10min

Totale 2h

2 portions

Ingredienti

chicken breast fillets, skinless
300 g
salt
½ tsp
Chinese rice wine (Shaoxing Hua Tiao) plus extra 1 tbsp
1 tbsp
water plus extra to submerge bag
1000 g
lemon juice
30 g
wolfberries soaked in hot water for 10 minutes, drained, to garnish
1 tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 31 g

Calorie 1084 kJ / 259 kcal

Grassi 14 g

Carboidrati 1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Asian Chicken Dinners 10 ricette
Internazionale

Ti potrebbe interessare anche...

Pineapple Chicken

1 Std.

Stir Fried Potato Shreds

20 Min

Snowflake Crisp Nougat

20 Min

Ginger Sesame Oil Chicken Cubes

15 Min

Guangxi-Style Steamed Whole Chicken with Chives Sauce

1 Std. 5 Min

Steamed Chicken With Herbal Liqueur

2 Std.

Whole fish curry

45 Min

Vietnamese Lemongrass Pork Strips

30 Min

Dwaejibukgogi (Korean BBQ Marinade)

10 Min

Teriyaki Chicken Rice Balls

45 Min

Honey Garlic BBQ Pork Ribs

3 Std. 40 Min

Steamed Chicken With Green Ginger Sauce

45 Min