Peeler Mashed Potatoes

Peeler Mashed Potatoes

4.3 13 valutazioni

Prep. 10min

Totale 35min

4 portions

Ingredienti

Peeling

water divided
42 oz
extra virgin olive oil (opzionale) divided (see Tip)
2 tsp
Yukon gold potatoes in pieces (approx. 2 in. wide), divided
32 oz
32 oz red potatoes, in pieces (approx. 2 in. wide), divided

Mashed Potatoes

vegetable stock
5 oz
whole milk
3 oz
unsalted butter cut into pieces
2 oz
garlic powder (optional)
1 tsp
salt to taste
1 tsp
ground black pepper
¼ tsp
fresh parsley, leaves only to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 623.7 mg

Proteine 5.5 g

Calorie 1224.3 kJ / 292.6 kcal

Grassi 12.4 g

Fibre 5.1 g

Grassi saturi 7.7 g

Carboidrati 41.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

TM Basics - Blade Cover & Peeler 20 ricette
Stati Uniti

Ti potrebbe interessare anche...

Steamed Rice

25 Min

Boiled Pasta

20 Min

Salmon with Lemon Hollandaise, Broccoli and Rice

45 Min

Steamed Chicken Breasts

30 Min

Steamed Broccoli

25 Min

Sautéing Shrimp

15 Min

Sautéing Chicken Cubes

15 Min

Sautéing Red Pepper with Onions

25 Min

Sautéing 7 oz Onions

20 Min

Mashed Potatoes

50 Min

Meat Sauce

1 Std. 45 Min

Buttermilk Mashed Potatoes

35 Min