Dispositivi & accessori
Sous-Vide Teriyaki Chicken Thighs (TM6) Metric
Prep. 20min
Totale 2h
4 portions
Ingredienti
-
soy sauce60 g
-
honey45 g
-
brown sugar15 g
-
rice vinegar30 g
-
fresh ginger, grated1 tsp
-
chilli powder¼ tsp
-
70 g watersake (rice wine)70 g
-
chicken thighs, skin on, bone in (approx. 170 g ea.)4
-
water1360 g
-
lemon juice2 tsp
-
cornstarch1 ½ tsp
-
toasted sesame seeds1 tbsp
-
spring onions sliced on the bias1 - 2
-
fresh chilli destemmed and deseeded, sliced on the bias1
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
1003 mg
Proteine
34 g
Calorie
2224.2 kJ /
531.6 kcal
Grassi
33.4 g
Fibre
0.9 g
Grassi saturi
8.9 g
Carboidrati
18.1 g
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TM Basics - Blade Cover & Peeler Metric
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