Dispositivi & accessori
Oven baked vegetable chips (Thermomix® Cutter)
Prep. 20min
Totale 1h 45min
4 portions
Ingredienti
-
potato unpeeled (1-2 potatoes)150 g
-
beetroot trimmed and peeled (1-2 beetroots)150 g
-
sweet potato peeled (1 sweet potato)150 g
-
parsnip trimmed and peeled (1 parsnip)150 g
-
cold water to soak
-
sea salt flakes . to sprinkle (see Tips)
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
55.9 mg
Proteine
2.4 g
Calorie
440.9 kJ /
105.4 kcal
Grassi
0.3 g
Fibre
4.9 g
Grassi saturi
0.1 g
Carboidrati
24.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Steamed carrot and orange sponges
45 分钟
Milk jellies with poached stone fruit
5小时
Pears in orange syrup
45 分钟
Boulangère potatoes
1小时 40 分钟
Quick grated pickle (Thermomix® Cutter, using modes)
5 分钟
Hummus board with shredded lamb (Diabetes)
25小时 20 分钟
Sweet cucumber pickle (Thermomix® Cutter, using modes)
48小时 20 分钟
Curried green beans
40 分钟
Za'atar seasoning
5 分钟
Spiced nut clusters
35 分钟
Roast pork with sage and cranberry stuffing (MEATER+®)
3小时 35 分钟
Chilli with corn bread
50 分钟