Dispositivi & accessori
Delicious coconut dhal (6 months+)
Prep. 10min
Totale 30min
320 g
Ingredienti
-
garlic clove1
-
onion cut into quarters50 g
-
ripe tomato cut into quarters40 g
-
dried red lentils rinsed thoroughly and drained (see Tips)75 g
-
canned coconut milk100 g
-
ground turmeric¼ tsp
-
ground cumin¼ tsp
-
ground ginger¼ tsp
-
dried chilli flakes (optional)1 pinch
-
Vegetable stock paste salt free (see Tips)1 tsp
-
water75 g
-
lemon juice1 tsp
-
fresh baby spinach leaves roughly chopped30 g
Difficoltà
facile
Valori nutritivi per 320 g
Sodio
108.8 mg
Proteine
21.9 g
Calorie
2083.2 kJ /
497.9 kcal
Grassi
11.9 g
Fibre
13.9 g
Grassi saturi
9.6 g
Carboidrati
79.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Baby and toddler
30 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Spicy cauliflower soup
20min
Versatile smooth soup
45min
Shredded chicken satay pad Thai (Noni Jenkins)
40min
Broccoli and blue cheese soup
25min
Red lentil cauliflower dahl
35min
Moroccan chicken and cauliflower cous cous
25min
Lentil bolognese
30min
Chunky mixed vegetable soup
50min
Traditional minestrone
45min
Turmeric cauliflower soup (Post-natal)
50min
Creamy capsicum and zucchini soup
40min
Spiced lentil vegetable soup
1h 30min