Dispositivi & accessori
Onion Tarte Flambée
Prep. 15min
Totale 1h
8 portions
Ingredienti
Dough
-
all-purpose flour plus extra to dust250 g
-
olive oil30 g
-
water120 g
-
salt¼ tsp
-
sour cream150 g
-
salt to taste½ tsp
-
ground black pepper to taste¼ tsp
Topping and Finish
-
white onions halved or quartered to fit into feeder200 g
-
red onions halved or quartered to fit into feeder200 g
-
fresh chives chopped, to serve30 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
6.5 mg
Proteine
2.2 g
Calorie
407.8 kJ /
98.5 kcal
Grassi
3.8 g
Fibre
0.7 g
Grassi saturi
1.5 g
Carboidrati
13.9 g
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