Goat's cheese flans with yoghurt sauce and leeks

Goat's cheese flans with yoghurt sauce and leeks

4.0 2 valutazione

Prep. 30min

Totale 45min

4 portions

Ingredienti

Goat's cheese flans and leeks

butter for greasing
flour plus extra for dusting
40 g
milk
130 g
fresh goat's cheese
140 g
salt
½ tsp
eggs separated
2
water
500 g
leeks white part only, cut in pieces (5 mm)
300 g
red peppers diced (1 cm)
50 g

Yoghurt sauce

fresh goat's cheese
60 g
plain yoghurt
125 g
fresh chives chopped
6
salt
2 - 3 pinches
ground pepper adjust to taste
2 pinches

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 13 g

Calorie 1089 kJ / 260 kcal

Grassi 14 g

Fibre 2.5 g

Carboidrati 18 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Fabulous Flavour on Every Level 72 ricette
Svizzera

Ti potrebbe interessare anche...

Yoyo slice

Yoyo slice

2h 30min

Zucchini & Sweet Potato Waffle with Smoked Salmon

Zucchini & Sweet Potato Waffle with Smoked Salmon

1h 5min

Marinated peppers

Marinated peppers

55min

Scandinavian Brunch

Scandinavian Brunch

Nenhuma avaliação

Roasted Pork Loin (Betty) Metric

Roasted Pork Loin (Betty) Metric

1h 35min

Veal fillet with mirabelle plums

Veal fillet with mirabelle plums

1h 50min

Floating Islands

Floating Islands

40min

Rye Flatbreads

Rye Flatbreads

2h 10min

Wholemeal pasta with chickpea cream and prawns

Wholemeal pasta with chickpea cream and prawns

35min

Pistachio Chocolate Truffles

Pistachio Chocolate Truffles

6h 15min

Rustic Olive, Fig and Walnut Bread

Rustic Olive, Fig and Walnut Bread

2h 15min

Venison and Potato Goulash

Venison and Potato Goulash

50min