Dispositivi & accessori
Persian honeycomb bark
Prep. 10min
Totale 1h 30min
335 g
Ingredienti
-
slivered almonds40 g
-
shelled pistachios slivered40 g
-
ground cardamom¼ tsp
-
saffron threads¼ tsp
-
ghee½ tsp
-
sea salt flakes½ tsp
-
bicarbonate of soda1 tsp
-
white sugar250 g
-
water1080 g
-
honey20 g
-
rose petals dried, to sprinkle (optional)
-
vinegar50 g
Difficoltà
media
Valori nutritivi per 335 g
Sodio
2246.3 mg
Proteine
16.7 g
Calorie
6342.7 kJ /
1515.9 kcal
Grassi
40.3 g
Fibre
9.2 g
Grassi saturi
5 g
Carboidrati
286.5 g
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68 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
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