Dispositivi & accessori
Burger pickles (Thermomix® Cutter)
Prep. 10min
Totale 2h 10min
1000 g
Ingredienti
-
baby Lebanese cucumbers washed650 g
-
iced water to cover and soak
-
garlic cloves2
-
yellow mustard seeds1 tsp
-
black peppercorns1 tsp
-
dried bay leaves2
-
dried dill1 tsp
-
fresh dill4 sprigs
-
sea salt3 tbsp
-
water150 g
-
sugar200 g
-
white vinegar250 g
Difficoltà
facile
Valori nutritivi per 1000 g
Sodio
16963.5 mg
Proteine
6.1 g
Calorie
3974.9 kJ /
950 kcal
Grassi
1.7 g
Fibre
4.7 g
Grassi saturi
0.1 g
Carboidrati
229.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Pickles with Thermomix®️ Cutter
12 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Pickled beetroot (Thermomix® Cutter)
1h 10min
Pickled beetroot (Thermomix® Cutter, using modes)
1h 10min
Pickled red onions (Thermomix® Cutter)
1h 50min
Little sticky date puddings with salted toffee sauce
50min
Porc aux poires (Pork with green peppercorns and pears)
35min
Quick grated pickle - demo (Thermomix® Cutter, TM6)
5min
Potato bake (Thermomix® Cutter, using modes)
1h 10min
Herb and garlic dip
10min
Lynette MacDonald's Bacon and three cheese gougères
1h 30min
French onion dip
45min
Gluten free shortbread
1h 35min
Fruity dream
10min