Ham broth, Parmesan gnocchi and radish (Ray Capaldi)

Ham broth, Parmesan gnocchi and radish (Ray Capaldi)

3.0 2 valutazione

Prep. 20min

Totale 4h 15min

6 portions

Ingredienti

Ham broth

water
2300 g
pork bones
60 g
ham hock
40 g
boneless pork shoulder cut into pieces
500 g
extra virgin olive oil to drizzle
jamon
40 g
pork fat
40 g
carrot
30 g
leek
40 g
onion
60 g
dried chickpeas
40 g
potatoes
100 g

"Gnocchi"

Parmesan cheese cut into 2 cm pieces
100 g
still mineral water
300 g
sea salt
1 pinch
kuzu
50 g
iced water
radishes trimmed and thinly sliced, to serve
2
extra virgin olive oil to drizzle

Difficoltà

elevata

Valori nutritivi per 1 portion

Sodio 468.8 mg

Proteine 27.1 g

Calorie 1797.6 kJ / 429.6 kcal

Grassi 27.5 g

Fibre 1.8 g

Grassi saturi 10.6 g

Carboidrati 17.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Chef favourites 57 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Little pots of chocolate créme

Little pots of chocolate créme

1h 15min

Carrot and Parsnip Mash

Carrot and Parsnip Mash

Nessuna valutazione

Durian Snowskin Mooncake

Durian Snowskin Mooncake

Nessuna valutazione

Summer Fruit Crumble with Crème Anglaise

Summer Fruit Crumble with Crème Anglaise

Nessuna valutazione

Leek and cheese tart

Leek and cheese tart

1h 15min

Vanilla Yogurt

Vanilla Yogurt

12h 20min

Newfoundland White Bread and Toutons (Frybread)

Newfoundland White Bread and Toutons (Frybread)

4h 40min

Brioche hot cross buns

Brioche hot cross buns

2h 30min

Sourdough potato bread

Sourdough potato bread

5h

Quick grated pickle - demo (Thermomix® Cutter)

Quick grated pickle - demo (Thermomix® Cutter)

Nessuna valutazione

Mother sourdough starter

Mother sourdough starter

108h 20min

Everyday sourdough loaf

Everyday sourdough loaf

4h 20min