Dispositivi & accessori
Spiralized King Oyster Mushroom with Meat Sauce
Prep. 10min
Totale 40min
2 portions
Ingredienti
-
fresh king oyster mushrooms slender type500 g
-
onion30 g
-
garlic cloves2
-
cooking oil10 g
-
minced pork100 g
-
light soy sauce10 g
-
oyster sauce1 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)1 tsp
-
white pepper powder1 pinch
-
water200 g
-
dark soy sauce1 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
69 mg
Proteine
8.3 g
Calorie
345.2 kJ /
82.5 kcal
Grassi
1 g
Fibre
5.8 g
Grassi saturi
0.3 g
Carboidrati
15.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Spiralize Your Life
25 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Maple Teriyaki Salmon with Rice and Broccoli
1h 5min
Steel Cut Oats
35min
Butterflied spicy chicken with potatoes and coriander dip
2h 30min
Baked chicken pizzaiola
55min
Poached egg pots with smoked salmon and avocado salsa
30min
Chicken Shawarma Bowl
1h
Pancit canton
25min
Baja-Style Fish Tacos
30min
Egg Salad Sandwiches
25min
Chai Buey
1h 45min
Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms
40min
"Marry Me" Chicken Pasta
30min