Steamed orange and pomegranate sponge

4.5 2 valutazioni

Prep. 15min

Totale 1h 35min

8 portions

Ingredienti

Orange and pomegranate sponge

unsalted butter softened and cut into pieces, plus extra to grease
230 g
plain flour plus extra to dust
230 g
pomegranate arils
120 g
honey
20 g
orange liqueur (optional)
40 g
oranges reserve zest, then peeled and flesh cut into segments (see Tip)
2
white sugar
180 g
vanilla bean paste
2 tsp
eggs
4
milk
120 g
baking powder
2 tsp
sea salt
1 pinch
water
1100 g

Vanilla custard

egg yolks
6
milk
450 g
white sugar
70 g
vanilla bean paste
1 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 198.8 mg

Proteine 11.5 g

Calorie 2542.1 kJ / 607.6 kcal

Grassi 31.7 g

Fibre 2.2 g

Grassi saturi 18.2 g

Carboidrati 68.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Entertaining 30 ricette
Australia e Nuova Zelanda

Manifesto 202 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Baked salmon sushi cups

30min

Scallops and prawns with XO butter

50min

Traditional French chocolate canelé

49h

Korean Bo ssam (MEATER+®)

29h 20min

Dave Barbaro's spiced pork sausages

40min

Italian sausages

40min

Smoked salmon brioche with crème fraîche and dill

2h 40min

Kimchi butter

1h 10min

Smoked Indian-spiced quail

3h 20min

Rava payasam

50min

Korean chicken cheese tteokbokki

30min

Rava payasam

50min