Austrian Baked Rice Casserole with Apples

Nessuna valutazione

Prep. 30min

Totale 1h 45min

10 portion

Ingredienti

rice, white, short-grain
250 gram
whole cow milk
800 gram
butter, unsalted (from cows' milk) diced, plus extra for greasing
100 gram
salt
1 pinch
vanilla extract, natural
1 teaspoon
rum (opzionale) to taste
2 - 3 tablespoon
raisin, all varieties (opzionale) to taste
2 - 3 tablespoon
apple, tart peeled, cored, quartered
600 gram
freshly squeezed lemon juice
20 gram
caster sugar plus extra for sprinkling
80 gram
egg, European medium (53-63 g) (from chicken)
5
freshly squeezed lemon juice (see tip)
1 teaspoon
cinnamon, ground (opzionale)
½ teaspoon
almond, flaked
100 gram

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 98.1 mg

Proteine 10.3 g

Calorie 1600.2 kJ / 382.5 kcal

Grassi 19.2 g

Fibre 2.7 g

Grassi saturi 7.5 g

Carboidrati 43.4 g

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Presente anche in

There's Always Room At Our Table 34 ricette
Internazionale

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