Dispositivi & accessori
Questa ricetta è sviluppata per una combinazione specifica di dispositivi e accessori. Senza questa configurazione non possiamo garantire un successo positivo.
Beetroot and Caramelised Onion Burger
Ingredienti
Burger Buns
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strong white bread flour300 g
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strong wholemeal bread flour plus extra for dusting100 g
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soya milk plus extra for brushing270 g
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20 g fresh yeast, crumbleddried yeast2 tsp
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light brown sugar15 g
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olive oil20 g
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fine sea salt½ tsp
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olive oil for greasing
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sesame seeds2 Tbsp
Beetroot Burgers
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tinned chickpeas drained, rinsed (1 x 400 g tin)240 g
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cooked beetroot cut in pieces250 g
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breadcrumbs30 g
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garlic powder to taste1 - 2 pinches
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fresh parsley leaves only4 sprigs
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tomato purée10 g
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fine sea salt½ tsp
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ground black pepper2 pinches
Caramelised Red Onions
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red onions sliced (5 mm)300 g
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light brown sugar50 g
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vinegar20 g
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fine sea salt to taste1 - 2 pinches
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mayonnaise to taste, for serving
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rocket salad for serving60 g
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beef tomato sliced, for serving1
Difficoltà
media
Valori nutritivi per 1 portion
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