Pease Pudding

Pease Pudding

2.7 3 valutazione

Prep. 5min

Totale 13h 10min

4 portions

Ingredienti

yellow split peas
225 g
water plus extra for soaking
300 g
onions quartered
100 g
fresh thyme leaves
4 sprigs
bay leaves
2
unsalted butter diced
25 g
fine sea salt
1 tsp
ground black pepper
¼ tsp
ground nutmeg
¼ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 483.7 mg

Proteine 13.8 g

Calorie 1068.7 kJ / 255.4 kcal

Grassi 5.9 g

Fibre 15 g

Grassi saturi 3.4 g

Carboidrati 38.7 g

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Presente anche in

Taste of England 16 ricette
Regno Unito e Irlanda

Taste of Home 23 ricette
Regno Unito e Irlanda

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