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Ingredients
- 400 g avocados, flesh only
- 2 tsp natural vanilla extract
- ¼ tsp ground cardamom
- 1 pinch sea salt
- 50 g raw cacao powder
- 100 g pure maple syrup
- 1 tbsp shelled unsalted pistachio nuts, cut into pieces, for garnishing
- 1 tbsp coconut flakes, for garnishing
- 1 tbsp dried cranberries
- Nutrition
- per 1 portion
- Calories
- 1415.5 kJ / 337 kcal
- Protein
- 4.4 g
- Carbohydrates
- 21.2 g
- Fat
- 25.3 g
- Saturated Fat
- 3.3 g
- Fibre
- 7.1 g
- Sodium
- 54.5 mg
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