Skip to main content Search
Roquefort Sauce

Roquefort Sauce
4.7 13 ratings
Prep. 5 min
Total 20 min
4 portions
Sign up for free

Ingredients

  • shallots halved
    40 g
  • butter, unsalted diced
    50 g
  • Roquefort cheese in pieces
    160 g
  • crème fraîche
    180 g
  • ground white pepper or to taste
    1 - 2 pinches
  • cornflour mixed with 1 Tbsp water
    1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 9 g
Calories 1643 kJ / 398 kcal
Fat 39 g
Fibre 0 g
Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Add Some Sauce! 11 Recipes
UK and Ireland

You might also like...

Tarte Tatin

4.3(6)

1 h

Caviar Cream Cheese with Cress and Radish Salad

No ratings

Falafel

2.9(11)

24 h

Aubergine Caviar (Moutabel)

3.8(13)

55 min

Aubergine Parmigiana - Parmigiana di melanzane

4.6(418)

1 h

Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini

3.6(5)

50 min

Crab Tortelloni, Red Mullet

3.3(3)

5 h

Sabayon (Zabaglione)

4.2(10)

15 min

Empress Rice with Crème Anglaise

4.5(2)

2 h

Tarte au Citron Reconstructed

4.3(11)

50 min

Sabayon (Zabaglione)

4.6(28)

15 min

Rum Babas

4.8(6)

3 h 45 min