Sweet and Sour Peppers

Sweet and Sour Peppers

4.8 9 rating

Prep. 5 min

Total 40 min

8 portions

Ingredients

sultanas
50 g
water lukewarm
200 g
onions quartered
100 g
extra virgin olive oil
40 g
white wine vinegar
50 g
tomatoes fresh, quartered
200 g
red peppers sliced (1 cm)
200 g
fine sea salt to taste
2 - 3 pinches
caster sugar
25 g
fresh root ginger peeled, cut in round slices (2 mm)
5 g

Difficulty

easy

Nutrition per 1 portion

Protein 1 g

Calories 383 kJ / 91 kcal

Fat 5 g

Fibre 1 g

Carbohydrates 10 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Add Some Sauce! 11 Recipes
UK and Ireland

You might also like...

Gooseberry and Ginger Biscuit Layers

25 min

Sautéed Leeks (170-200 g)

20 min

Houmous

13 h 30 min

Coleslaw

10 min

Naan Bread with Onion and Cumin

1 h 30 min

Kachumber (Onion, Tomato and Cucumber Salad)

5 min

Walnut Scones

30 min

Jersey Royal Potato Salad

40 min

Coleslaw

10 min

Red Pepper Houmous

5 min

Chunky Coleslaw

5 min

Best Basic Houmous

5 min