Devices & Accessories
Lemon Chicken
Prep. 20 min
Total 20 min
2 portions
Ingredients
-
water60 g
-
sugar25 g
-
lemon 15 g juice and half sliced1
-
white wine20 g
-
cornflour1 tsp
-
dry sherry1 tsp
-
1 tsp rice vinegarwhite wine vinegar1 tsp
-
plain flour20 g
-
large egg1
-
fine sea salt2 pinch
-
ground black pepper2 pinch
-
chicken breasts skinless2
-
sunflower oil for frying2 Tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
35.9 g
Calories
1304 kJ /
312 kcal
Fat
7.6 g
Fibre
0.9 g
Carbohydrates
24.5 g
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Chicken
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UK and Ireland
UK and Ireland
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