
Devices & Accessories
Gooseberry Curd
Prep. 15 min
Total 1 h
1000 g
Ingredients
-
fresh gooseberries rinsed and drained400 g
-
lemon juice80 g
-
unsalted butter diced100 g
-
caster sugar360 g
-
large eggs5
Nutrition per 30 g
Calories
83.7 kcal /
350.2 kJ
Protein
1.4 g
Fat
3.5 g
Carbohydrates
12.3 g
Fibre
0.5 g
Saturated Fat
1.9 g
Sodium
15.1 mg
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