Pittu

Pittu

2.5 4 rating

Prep. 10 min

Total 3 h

4 portions

Ingredients

shredded coconut
120 g
water plus an extra 3 tbsp and extra to soak
500 g
basmati rice
250 g
butter for greasing
salt
½ - 1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 456.2 mg

Protein 6.5 g

Calories 1782.9 kJ / 426.1 kcal

Fat 19.8 g

Fibre 5.7 g

Saturated Fat 17.3 g

Carbohydrates 57.1 g

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Also featured in

Sri Lankan Feast 9 Recipes
Australia and New Zealand

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