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Ingredients
- 1 garlic clove
- 100 g light soy sauce
- 100 g Chinese black bean sauce
- 200 g honey
- 30 g rice wine vinegar
- 2 tsp sesame oil
- 1 tsp Chinese five spice powder
- 2 tsp Sriracha sauce
- 2 tsp cornflour
- 8 dried pitted prunes
- Nutrition
- per 1 portion
- Calories
- 194.1 kJ / 46.2 kcal
- Protein
- 0.5 g
- Carbohydrates
- 10.1 g
- Fat
- 0.6 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 41.3 mg
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