Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Compota de manzana y dulce de leche
- 400 g de manzanas Golden peladas (sin pepitas y en cuartos)
- 60 g de dulce de leche
Montaje y horneado
- 2 láminas de masa de hojaldre extendidas (de aprox. 40x30 cm)
- 1 judía blanca seca o sorpresa
- 1 huevo batido
- Nutrition
- per 1 ración
- Calories
- 846 kJ / 202 kcal
- Protein
- 3.13 g
- Carbohydrates
- 23.56 g
- Fat
- 10.63 g
- Fibre
- 1.25 g
Alternative recipes
Bougatsa griega con miel y pistachos
4 Std. 45 Min
Cortadillos de cidra
1 Std.
Tarta de cerezas
2h
Roscón relleno con frutas confitadas
4h
Clafouti de cerezas
1 Std. 20 Min
Bahn chuoi nuong (pastel de plátano)
55 min
Tarta Dobos
2h 40min
Pastel de calabaza al cacao con cobertura de fresa
1 Std. 30 Min
Tarta Selva Negra (schwarzwälder Kirschtorte)
2h 10min
Trenza glaseada de crema y frutos secos
4 Std. 10 Min
Bizcocho de compota de manzana
2 Std. 20 Min
Tarta de manzana americana (Apple pie)
1 Std.