Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- caramelo líquido para caramelizar los moldes
- 6 peras (conferencia, blanquilla, etc.) descorazonadas
- 110 g de azúcar
- 40 g de mantequilla
- ½ cucharadita de canela molida
- 2 huevos
- ¼ cucharadita de azúcar vainillado
- 80 g de harina de repostería
- 600 g de agua (para el vapor)
- Nutrition
- per 1 ración
- Calories
- 1077 kJ / 257 kcal
- Protein
- 5 g
- Carbohydrates
- 41 g
- Fat
- 8 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pastel francés con fresas (millasson)
1h 10 min
Flan de coco
1 Std. 40 Min
Charlota de mandarinas
6 Std. 30 Min
Crumble de pera con chocolate
25min
Tarta de naranja
5 godz.
Cheesecake ligero
2h 50min
Pastel de manzana con crujiente de nuez
1h 30min
Crumble de coco y manzana
50min
Bavaroise de naranja
5h 15min
Tarta Tatín
1h 30min
Tarta de melocotón
1 Std. 15 Min
Papillotes de piña
1h