Christmas Gingerbread (Poland)

Christmas Gingerbread (Poland)

4.4 17 ratings

Prep. 20 min

Total 1 h 25 min

10 slices

Ingredients

Cake

unsalted butter soft, plus extra for greasing
80 g
plain flour plus extra for dusting
250 g
runny honey
200 g
gingerbread seasoning to taste (see tip)
1 ½ - 2 tsp
medium eggs
3
bicarbonate of soda
½ tsp
cherries in syrup, pitted
200 g

Icing

dark chocolate (70% cocoa solids) small pieces or callets
80 g
unsalted butter diced
60 g

Difficulty

easy

Nutrition per 1 slice

Protein 4.9 g

Calories 1546 kJ / 369 kcal

Fat 16 g

Fibre 0.9 g

Carbohydrates 51.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Christmas Around the World 10 Recipes
UK and Ireland

Thermomix® Sensor: Christmas 11 Recipes
UK and Ireland

You might also like...

Horseradish and Chickpea Dip

10min

Plum and Blackberry Upside-Down Cake

1h

Slow-cooked Creamy Turkey Stew with Mushrooms

4h

Gingerbread Chocolate Cake

4h 30min

Aubergine and Potato Croquettes with Garlic Mayo

2h

Stuffed Pork Fillet with Celery and Potato Purée

55min

Raspberry and Coconut Cake

1h 50min

Pear, Chocolate and Hazelnut Cake

1h 20min

Cherry Crumble Cake

1h 45min

Mushroom Pâté

1h 30min

Leftover Vegetable Houmous

10min

Roasted Garlic Dip

1h 15min