Skip to main content Search
Sherbet bags

Sherbet bags
4.3 9 ratings
Prep. 20 min
Total 4 h 20 min
18 portions
Sign up for free

Ingredients

  • oranges zest only (no white pith), peeled into strips (1 x 4 cm)
    6
  • icing sugar
    250 g
  • citric acid
    2 tsp
  • tartaric acid
    ¼ tsp

Difficulty

easy

Nutrition per 1 portions

Sodium 0.2 mg
Protein 0.1 g
Calories 230.3 kJ / 54.8 kcal
Fat 0 g
Fibre 0.4 g
Saturated Fat 0 g
Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Hip Hip... Hooray! 85 Recipes
Australia and New Zealand

You might also like...

Steamed banana puddings with honey ginger crème anglaise

4.5(131)

35 Min

Chocolate salted caramel petit fours

4.5(22)

7 Std. 10 Min

White chocolate mousse cups

4.6(19)

3 Std. 35 Min

Robot cake

4.3(7)

2 Std.

Peanut butter and jam doughnuts

3.5(17)

2 Std. 40 Min

Pavlova towers

4.4(8)

4 Std. 30 Min

Gluten free gingerbread house

4.5(15)

4 Std. 45 Min

Chocolate custard mille feuille

3.8(9)

8 Std. 15 Min

Fairy doll cake

5.0(1)

2 Std. 20 Min

Cap and headphones

5.0(6)

3 Std. 45 Min

Banoffee arctic roll

4.2(16)

28 Std. 40 Min

Mini lemon curd tarts

4.2(41)

2 Std. 20 Min