Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Stück Orangenschale, unbehandelt (1 x 3 cm)
- 50 g Mandeln
- 80 g Zucker
- 50 g getrocknete Feigen
- 50 g Datteln, entsteint
- 150 g Butter, weich
- 4 Eier
- 150 g Milch
- 15 g Orangenlikör
- 200 g Mehl
- ½ TL Backpulver
- ½ TL Zimt
- ½ TL Kardamom, gemahlen
- ¼ - ½ TL Nelkenpulver
- 250 g Joghurt, 10% Fett
- 8 TL Akazienhonig
- 30 g Pistazien, gehackt
- Nutrition
- per 1 Stück
- Calories
- 2685 kJ / 641 kcal
- Protein
- 13 g
- Carbohydrates
- 63 g
- Fat
- 36 g
- Fibre
- 4.5 g
In Collections
Alternative recipes
Dattel-Mandel-Focaccia
3h 20min
Birnen-Kirsch-Auflauf
1h
Orangen-Aprikosen-Kuchen im Glas
1h 5min
Kokosmilchreis mit Granatapfel-Ingwer-Sorbet
25h
Orangen-Milchreis mit Apfel-Heidelbeer-Kompott
1 Std. 25 Min
Buchweizenwaffeln
1h 30min
Kokoswaffeln
25min
Bratäpfel mit Vanille-Schmand-Sauce
50min
Dinkel-Schoko-Waffeln mit Karamellsauce
45min
Bircher-Waffeln
40min
Buttermilch-Waffeln
30min
Bergische Waffeln
20min