Five Grain Porridge with Cardamom and Cinnamon Drizzle

Five Grain Porridge with Cardamom and Cinnamon Drizzle

3.8 16 ratings

Prep. 5 min

Total 30 min

6 portions

Ingredients

Cardamom and Cinnamon Drizzle

maple syrup
60 g
ground cinnamon
3 tsp
ground cardamom
1 tsp

Porridge

coconut water
1000 g
amaranth grains
100 g
quinoa grains
80 g
pinhead oats
90 g
millet grains
80 g
linseeds
40 g

Difficulty

easy

Nutrition per 1 portion

Protein 8.3 g

Calories 1211 kJ / 289 kcal

Fat 5.9 g

Carbohydrates 50.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Breakfast Bowls 10 Recipes
UK and Ireland

You might also like...

Vegan Chickpea and Almond Sandwich Filling

15 min

Artichoke And Tofu Dip

5 min

Feta and Aubergine Sandwich Filling

30 min

Squash and Beetroot Couscous with Chickpeas and Tahini Dressing

45 min

Middle Eastern Brunch

1 h 20 min

Broccoli Fritters with Radish Salad and Lemon Quinoa

1 h

Roasted Cauliflower Steaks with Salsa and Purée

1 h

Beetroot and Herring Open Sandwich (Smørrebrød)

50 min

Potato Pizza with Vegetables - Pizza di patate con verdure

2 h

Millet Salad with Lentils and Pomegranate

2 h 35 min

Vegan Burger

5 h

Black Bean and Sun-dried Tomato Dip

30 min