Artichoke And Tofu Dip

Artichoke And Tofu Dip

4.2 18 ratings

Prep. 5 min

Total 5 min

4 portions

Ingredients

garlic clove
1
artichoke hearts, in oil drained
240 g
firm tofu cut in pieces
130 g
freshly squeezed lemon juice
20 g
fine sea salt or to taste
½ tsp
sugar
½ tsp
dried mixed herbs
½ tsp

Nutrition per 1 portion

Calories 67 kcal / 279 kJ

Protein 7 g

Fat 3 g

Carbohydrates 3 g

Fibre 6.4 g

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