Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g di olive verdi denocciolate
- 10 g di lievito di birra fresco
- 200 g di acqua
- 400 g di farina manitoba + q.b.
- 1 cucchiaino di sale
- 50 g di olio extravergine di oliva
- Nutrition
- per 1 pezzo
- Calories
- 1061.1 kJ / 253.6 kcal
- Protein
- 6.3 g
- Carbohydrates
- 40.2 g
- Fat
- 8.6 g
- Fibre
- 2.5 g
In Collections
Alternative recipes
Focaccia pugliese
1h 10min
Pane alle olive
2h 20min
Panini all'olio
3 Std. 10 Min
Ciabattine veloci
3 Std. 10 Min
Treccia di pane alle olive
5h 30 min
Filone di sola semola
2h 50min
Pane barese
6 Std. 15 Min
Pagnotte turche
2h 20min
Pane al semolino
4 Std.
Panini integrali alle erbe
4h 45min
Bauletti integrali allo speck
5h 15 min
Il pane di Altamura
4 Std.