Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g d'eau
- 1 c. à soupe de sucre
-
15
g de levure fraîche
or 2 c. à café de levure sèche (8 g) - 500 g de farine fleur
- 60 g d'huile d'olive, et un peu pour badigeonner
- 1 c. à café de sel
- 50 g de farine de blé dur
-
1 - 2
c. à soupe du sésame (optional)
or 1 - 2 c. à soupe de pavot, pour saupoudrer (optional)
- Nutrition
- per 1 portion
- Calories
- 1088 kJ / 260 kcal
- Protein
- 6.5 g
- Carbohydrates
- 41.9 g
- Fat
- 8.5 g
- Fibre
- 2.03 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Carac (Tartelette au chocolat)
2h
Chips croustillantes et guacamole
1h
Couronne aux herbes et à l’ail
3 Std. 30 Min
Crackers au fromage
2h 30min
Baisers au chocolat et noisettes
1h 25min
Bretzels
1 Std. 50 Min
Petits pains au yogourt et sésame
1h 30min
Crackers au fromage
1h
Grissini
2h
Mini focacce fantaisie
2sa 5 dk
Escargots aux légumes
1h 20min
Tartelettes aux oignons
35min