Skip to main content Search
Date and pistachio truffles (bethith)

Date and pistachio truffles (bethith)
4.8 9 ratings
Prep. 15 min
Total 30 min
30 pieces
Sign up for free

Ingredients

  • unsalted pistachio nuts
    200 - 250 g
  • flour
    110 g
  • butter cut into pieces
    80 g
  • pitted dates
    500 g
  • ground cardamom
    ½ tsp

Difficulty

easy

Nutrition per 1 piece

Protein 2.1 g
Calories 427 kJ / 102 kcal
Fat 6.6 g
Carbohydrates 8.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland
The Basic Cookbook 151 Recipes
International

You might also like...

Whole Chicken with Ratatouille

4.5(2)

1 h

Pumpkin Seed Butter

3.5(6)

35 min

Spiced Butternut Squash Bundt Cake with Maple Glaze

4.8(9)

1 h 5 min

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

5.0(4)

2 h

Baked Beans with Maple Syrup

4.3(9)

31 h 5 min

Spiced Plum Lemonade

4.5(14)

10 min

Butternut and Cashew Curry with Black Rice

3.7(41)

1 h 15 min

Slow Cooked White Beans (Metric)

4.8(4)

14 h 40 min

Egg Salad in Crispy Easter Nests

4.6(14)

1 h

Salted chocolate and date caramels

4.4(8)

2 h 5 min

Chicken with yoghurt tahini sauce (fattet d'jaj)

4.4(17)

1 h 25 min

Vegan coffee smoothie

4.4(9)

10 min